I want the blog to be an inspiration and fun.  I enjoy a good laugh and hope that you will too!

Susan

I found this video today and it was so profound that I needed to share it with you.  I do believe that my life and my love is meant to have an effect on the world.

I feel that I am here to spread love and these words really touched me.

Enjoy and comment.

Susan

After 2 failed marriages and a lifelong desire to be able to enjoy real love I have undertaken many different courses in order to understand and be the person that I needed to be in order to attract my true soul match.

It has taken me to places in my own mind that I did not really want to go but eventually lead me to a tool that I use a lot in my coaching business which is Spontaneous Transformation Technique.

I have had many brushes with scammers which in the first instance broke my heart wide open but eventually led me to understand how these men work and how to pick them.  So I am really keen to help others who have been in this situation to understand the dynamics and how to get back on their feet a lot more quickly than I did in the first instance.

The main impact that I want to have on my clients is how to live a life that is free and happy.  In love with your own being first but in doing that also attract the partner that you have always dreamed about.  How to keep that love vibrant and fresh for years and also understand how important it is to be authentic.

I am offering coaching, group coaching as well as retreats and also dinners for single people in the Sydney area.

I have offered the dinners in Tasmania in the past and as a result of the service I offered I had a couple who were married for 16 years until his death and many other relationships formed.  I love the work that I do and believe that love is the answer to any question.  It is with love and respect of each other that we all win.

I look forward to getting to know you and to working with you.  Please reach out if I can serve you in any way at all.

Kind regards,

Susan Hinds

This is the 1st Column. The modern idea of a restaurant – as well as the term itself – appeared in Paris in the 18th century.[2] For centuries Paris had taverns which served food at large common tables, but they were notoriously crowded, noisy, not very clean, and served food of dubious quality – not very good at all. 

This is the 2nd Column. In about 1765 a new kind of eating establishment, called a “Bouillon”, was opened on rue des Poulies, near the Louvre, by a man named Boulanger. It had separate tables, a menu, and specialized in soups made with a base of meat and eggs, which were said to be restaurants or, in English “restoratives”. Other similar bouillons soon opened around Paris.  Thanks to Boulanger and his imitators, these soups moved from the category of remedy into the category of health food and ultimately into the category of ordinary food….their existence was predicated on health, not gustatory, requirements. The first luxury restaurant in Paris was called the Taverne Anglaise.

Restaurant guides review restaurants, often ranking them or providing information to guide consumers (type of food, handicap accessibility, facilities, etc.). One of the most famous contemporary guides is the Michelin series of guides which accord from 1 to 3 stars to restaurants they perceive to be of high culinary merit. Restaurants with stars in the Michelin guide are formal, very expensive establishments.

The main competitor to the Michelin guide in Europe is the guidebook series published by Gault Millau. Unlike the Michelin guide which takes the restaurant décor and service into consideration with its rating, Gault Millau only judges the quality of the food. Its ratings are on a scale of 1 to 20, with 20 being the highest.

Ready for real love?  Let’s get connected for a free strategy session.

It does not matter where in the world you are.  We can connect.

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Duis autem vel eum iriure dolor in hendrerit in vulputate velit esse molestie consequat, vel illum dolore eu feugiat nulla facilisis at vero eros et accumsan et iusto odio dignissim qui blandit praesent luptatum zzril delenit augue duis dolore te feugait nulla facilisi. Nam liber tempor cum soluta nobis eleifend option congue nihil imperdiet doming id quod mazim placerat facer possim assum. Typi non habent claritatem insitam; est usus legentis in iis qui facit.